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02.26.08

the proper way to hold a work evening

Compatriot G and Marnie

Puttanesca, salad with purple carrots, and an array of vegan deserts. With plenty of red, red wine. And excellent friends.

The resulting Wine and Chocolate Flipbook, shot by all of us with G's camera and featuring a smiling, happy M, is here.

Fuelled by chocolate and red, red wine.

Posted at 11:41 AM |

Comments

This looks so damn lovely. :)

Posted by: Spirophita | February 26, 2008 2:45 PM

It really was. This is more or less how G got me to work a 14-hour day yesterday. Turns out I can be easily bribed.

Posted by: Krista | February 26, 2008 5:23 PM

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